That's what we hope you, dear guests, will experience in our half-board Jakobshorn restaurant and à-la-carte "Buurestube" restaurant.
The beautiful views of the Davos mountains, the stylish décor and the pleasant atmosphere put the finishing touches to our tasty, local and seasonal food. And, thanks to our extensive wine list, there's plenty to please wine-lovers, too.
"En Guete" and cheers!!
In our main Jakobshorn restaurant, you can enjoy a substantial breakfast from 7 a.m. to 10 a.m., ensuring you are full of energy to start your busy day.
Find it hard to get up on a Sunday? No problem, because then the buffet stays open until 11 a.m.
The buffet offers a selection of breads, different kinds of muesli, delicious egg dishes, fresh fruit, a wide and varied range of Swiss and local speciality meats and cheeses, and a fine choice of teas. We're confident the buffet will leave nothing to be desired!
The tables are laid with crisp white cloths, the napkins are beautifully folded, the wine glasses are ready for filling with fine wine and the candles are lit. In our half-board Jakobshorn restaurant, it's time for the evening meal, consisting of seasonal, fresh and local produce.
Take one sophisticated starter, perhaps a salad from the buffet or one of a number of soups and smoothies, then follow it with your choice of three main courses (fish, meat, vegetarian), and round it all off with a delicious dessert, fruit or cheese.
Useful tip: Book your evening meals for your entire stay in advance at the special price of CHF 48.- instead of CHF 53.-.
... under the age of 11 can either choose from a children's menu of typical kids' favourites or have one or more courses from the main menu at half price.
Every week we hold our popular themed evenings, offering a wide range of carefully prepared dishes - they're not to be missed!
There's the Swiss evening with typical Swiss dishes from the buffet or the "Viva Italia" evening where we celebrate Italian food with a varied pasta buffet. The food is always accompanied by typical wines from the country in question.
In the elegant atmosphere of the Gala evening, you enjoy a superb buffet of starters and fish dishes, followed by a delicious fillet of beef, entrecote or tender saddle of veal, served at your table.
The dessert and ice cream buffet evening is a wonderful, heavenly occasion, famous far beyond Davos and a real treat for everyone with a sweet tooth!
Welcome to our stylish yet traditional à-la-carte "Buurestube" restaurant! Here we create a wide range of local specialities with loving care and attention, making full use of what nature has to offer.
Whether you come for coffee and a nice chat, an aperitif with friends or an elegant dinner, the "Buurestube" team will treat you to something truly special and delicious.
We look forward to welcoming you.